Artichoke, Mushroom and Potato RagoûtMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars531 hour 30 minutes
Provençal Artichoke RagoutMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars1061 hour 15 minutes
Chickpeas With Baby SpinachMartha Rose Shulman4888 ratings with an average rating of 5 out of 5 stars4,888About 30 minutes
Turkish Yogurt and Spinach DipMartha Rose Shulman217 ratings with an average rating of 5 out of 5 stars21720 minutes
MuhammaraMartha Rose Shulman252 ratings with an average rating of 5 out of 5 stars252About 10 minutes
Soba Noodles With Tofu, Shiitake Mushrooms and BroccoliMartha Rose Shulman620 ratings with an average rating of 4 out of 5 stars62020 minutes
Pureed Potato and Broccoli Soup With Parmesan CroutonsMartha Rose Shulman195 ratings with an average rating of 4 out of 5 stars1951 hour
Pickled Broccoli StemsMartha Rose Shulman197 ratings with an average rating of 5 out of 5 stars19710 minutes, plus overnight refrigeration
Spiced Brown Lentils With YogurtMartha Rose Shulman414 ratings with an average rating of 4 out of 5 stars4141 hour 10 minutes
Pureed Carrot SoupMartha Rose Shulman1004 ratings with an average rating of 5 out of 5 stars1,004About 1 hour
Moroccan Cooked Carrot SaladMartha Rose Shulman339 ratings with an average rating of 5 out of 5 stars33915 minutes
French Grated Carrot SaladMartha Rose Shulman367 ratings with an average rating of 4 out of 5 stars36720 minutes
Barley Risotto With Cauliflower and Red WineMartha Rose Shulman127 ratings with an average rating of 4 out of 5 stars12730 minutes
Spaghetti With Roasted Cauliflower, Tomato Sauce and OlivesMartha Rose Shulman245 ratings with an average rating of 5 out of 5 stars2451 hour 10 minutes
Cauliflower Gratin With Goat Cheese ToppingMartha Rose Shulman624 ratings with an average rating of 4 out of 5 stars624About 30 minutes
FattoushJoan Nathan, Ramzi Osseiran639 ratings with an average rating of 5 out of 5 stars63930 minutes
Classic Sloppy JoesMarian Burros, Scott Grundy1505 ratings with an average rating of 5 out of 5 stars1,50522 minutes
Fruit, Poached and MarinatedMartha Rose Shulman12 ratings with an average rating of 4 out of 5 stars12You can poach the bananas several hours before serving.
Middle Eastern Lentil SaladMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7340 minutes
Baked Tuna Salad With FennelMolly O'Neill6 ratings with an average rating of 3 out of 5 stars630 minutes
Marinated Fresh Sardines With Pickled White BeansMolly O'Neill8 ratings with an average rating of 4 out of 5 stars81 hour, plus 5 hours' refrigeration
Tomato Salad With Arugula Pesto And BeansKaren Baar, Jesse Cool8 ratings with an average rating of 4 out of 5 stars815 minutes
Cilantro Salsa With MintKaren Baar, Deborah Madison11 ratings with an average rating of 4 out of 5 stars1115 minutes
Cumin Chicken With Black Bean SauceMarian Burros13 ratings with an average rating of 4 out of 5 stars1330 minutes
Papaya SorbetBarbara Kafka6 ratings with an average rating of 4 out of 5 stars610 minutes, plus about 1/2 hour freezing time
Fish With Cilantro And GarlicMarian Burros57 ratings with an average rating of 4 out of 5 stars5720 minutes
Lemony Chickpea-and-Tuna SpreadPierre Franey22 ratings with an average rating of 4 out of 5 stars2210 minutes
Spicy-Sour Potatoes With CuminBryan Miller, Madhur Jaffrey15 ratings with an average rating of 5 out of 5 stars1545 minutes
Chicken Rolls Stuffed With Rice, Lemon and HerbsMolly O'Neill5 ratings with an average rating of 4 out of 5 stars530 minutes
Scallops With Leeks, Mushrooms And PotatoesMolly O'Neill13 ratings with an average rating of 3 out of 5 stars1320 minutes
Salmon and Shiitakes Wrapped In Lettuce LeavesMolly O'Neill8 ratings with an average rating of 3 out of 5 stars825 minutes
Five-Spice Shrimp And PastaMarian Burros26 ratings with an average rating of 4 out of 5 stars2610 minutes